Scallops, Hokkaido

smseafood

[/] Species Name:Patinopecten yessoensis Sustainability Rating:Santa Monica Seafood Blue What:Wild-caught Sea Scallops from Japan When:Available Year-Round Where/How:Where – North Coast of Japan’s Hokkaido Island How – Wild Caught/Dredge Back to Product Guide Characteristics Hokkaido’s are recognized as the finest scallops Japan has to offer and we have them custom graded! These scallops live in super cold water which gives them …

Crab Meat, Pacific Stone

smseafood

[/] Species Name:Cancer productus Sustainability Rating:Grey – Unrated What:Fresh, cooked, pasteurized Stone Crab claw and lump meat. When:Available Year-Round Where/How:Where: Guerrero Negro, Baja CA, Mexico How: Wild-caught, traps, and pots Back to Product Guide Characteristics Pacific stone crabs contain delicious meat – sweet and succulent with a delicious crab flavor! Since the meat is picked and fully cooked, they couldn’t …

Crab Meat, Snow Crab (Combo)

Claire Sum

[/] Species Name:Chionoecetes opilio Sustainability Rating:Yellow – Good Alternative What:Snow Crab leg and body meat combo (65/35) When:Available year-round Where/How:Where – Canada How – Wild Caught Back to Product Guide Characteristics Its snow-white meat is what gives snow crab its name. Snow crab meat is sweet and flaky, and slightly more delicate in flavor than king crab meat. We offer …

Sturgeon, Wild

Claire Sum

[/] Species Name:Acipenser transmontanus Sustainability Rating:Red – Avoid What:White Sturgeon is a long-lived prehistoric and unique fish with tasty, firm meat, and highly prized roe. Special Order (7 Days) When:Available fresh around fall and spring for best prices Where/How:Where – Columbia River How – Wild Caught Back to Product Guide Characteristics Wild sturgeon is an underrated fish that deserves more …

Oysters, Mission

smseafood

[/] Species Name:Crassostrea gigas Sustainability Rating:Green – Best Choice What:Farm-Raised Pacific Oysters When:Available Year-Round Where/How:Where: Farmed in the San Quintin Bay, Playa Erendira, and Guerrero Negro Lagoon in Baja Mexico. Processed in Ensenada, Baja California Mexico. How: Farm Raised Back to Product Guide Characteristics These Western Oysters are the next best thing to live oysters and will save you a …

Salmon (Wild), Coho Silver

Jason Oh

[/] Species Name:Oncorhynchus kisutch Sustainability Rating:Green – Best Choice What:Wild Silver Salmon is also known as Coho salmon. When:Available fresh mid-summer to late fall Where/How:Where – Alaska, Canada, Washington, and Oregon How – Wild Caught; troll, gillnet, purse seine Back to Product Guide Characteristics Wild caught silvers (especially troll caught fish) are exceptionally flavorful with moderate to high levels of …

Tuna, Yellowfin (Saku Block)

smseafood

[/] Species Name:Thunnus albacares Sustainability Rating: What:Wild-caught sushi-grade Ahi Tuna Saku blocks. When:Available year-round Where/How:Where: Vietnam How: Wild Caught Back to Product Guide Characteristics Yellowfin Tuna, with its gorgeous red color, is often served raw or quickly seared.  After it is cooked, it loses that bright ruby red color. A sashimi grade product Each block is subjected to CO, IVP …

Oysters, Kaipara

smseafood

[/] Species Name:Crassostrea gigas Sustainability Rating:Green-Best Choice What:Oysters are harvested from Kaipara Harbour which is located in the sparsely populated northwest region of New Zealand’s North Island. When:April to September Where/How:Where: New Zealand How: Farm-raised   Back to Product Guide Characteristics With a large, deep-cupped shell, this 2.75 inch – 3.25-inch size oysters have an aroma and flavor that encapsulates …

Crab Meat, Rock (Chilean)

smseafood

[/] Species Name:Metacarcinus edwardsii Sustainability Rating:Grey – Unranked What:Meat from the Chilean Rock Crab When:Available Year-Round Where/How:Where – Chile How – Wild Caught/Traps Back to Product Guide Characteristics Similar to Dungeness meat, this crab meat is naturally sweet and delicious. Handpicked to ensure high quality, this is a versatile crabmeat option. For Your Menu Use Chilean Rock Crab Meat in …

Oysters, Tomales Bay

smseafood

[/] Species Name:Crassostrea gigas Sustainability Rating:Green-Best Choice What:Supporting our local sea farms and harvesters from the pristine waters of Northern California, Tomales Bay Oysters are sustainably raised using the floating bag method near the waters’ surface where there is plenty of plankton. When:Available Year-Round Where/How:Where: Northern California How: Farm Raised Back to Product Guide Characteristics Ever-moving waters in Tomales Bay …