Surimi (Pollock)

smseafood

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Species Name:
Theragra chalcogramma
Sustainability Rating:

YellowYellow – Good Alternative

What:

Surimi, also known as as imitation crabmeat, is made from minced Pollock

 

When:
Available Year-Round
Where/How:

Where – USA, Russia

How – Wild Caught/Trawl

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Characteristics

Surimi has a mild, crablike flavor and a firm texture.  It can come in a variety of styles like sticks and flakes.


For Your Menu

Beyond it’s starring role in California Rolls, surimi can add a unique flavor to salads and sandwiches.


For Your Waitstaff

If your guests ask if imitation crab is really seafood – it is! Its main ingredient is Pollock.


For Your Retail Display

Remind your customers that Surimi is an easy way to make a tasty seafood salad that kids will love.