Species Name:
Theragra chalcogrammaSustainability Rating:
Yellow – Good Alternative
What:
Surimi, also known as as imitation crabmeat, is made from minced Pollock
When:
Available Year-RoundWhere/How:
Where – USA, Russia
How – Wild Caught/Trawl
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Characteristics
Surimi has a mild, crablike flavor and a firm texture. It can come in a variety of styles like sticks and flakes.
For Your Menu
Beyond it’s starring role in California Rolls, surimi can add a unique flavor to salads and sandwiches.
For Your Waitstaff
If your guests ask if imitation crab is really seafood – it is! Its main ingredient is Pollock.
For Your Retail Display
Remind your customers that Surimi is an easy way to make a tasty seafood salad that kids will love.