Species Name:
Argyrosomus hololepidotusSustainability Rating:
Grey – Unranked
What:
Also known as Mulloway, Suzuki is a member of the Drum family
When:
Available Sporadically Year-RoundWhere/How:
Where – Australia
How – Farm Raised
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Characteristics
This responsibly farmed fish has a delicate flavor, cooks up moist and firm thanks to a good fat content.
For Your Menu
Fantastic raw, Suzuki can also be cured, smoked, broiled, roasted, pan fried or poached.
For Your Waitstaff
Your guests are in for a real treat if Suzuki is on the menu!
For Your Retail Display
Suzuki can be a hard fish to source. If you have a customer looking for it, let your Sales Representative know and they can try to special order it for you.