Sustainability Rating:

GreyGrey – Unranked


Also known as Mulloway, Suzuki is a member of the Drum family

Available Sporadically Year-Round


Where – Australia

How – Farm Raised


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This responsibly farmed fish has a delicate flavor, cooks up moist and firm thanks to a good fat content.

For Your Menu

Fantastic raw, Suzuki can also be cured, smoked, broiled, roasted, pan fried or poached.

For Your Waitstaff

Your guests are in for a real treat if Suzuki is on the menu!

For Your Retail Display

Suzuki can be a hard fish to source. If you have a customer looking for it, let your Sales Representative know and they can try to special order it for you.