Halibut, California
Species Name:Paralichthys californicus Sustainability Rating:Yellow – Good Alternative What:California (or “Local”) Halibut – a delicious flat fish found from Baja north to San Francisco Bay. When:Available Year-Round Where/How:Where: California How: Wild caught; longline Back to Product Guide Characteristics The California halibut or California flounder yields firm fillets with a mild, delicious flavor. Alternatives include Alaskan Halibut, Atlantic Halibut, Dover or …
Shrimp, Canadian
Species Name:Pandalus borealis Sustainability Rating:Yellow – Good Alternative (Eco-Certified and MSC Certified) What:Shrimp responsibly harvested from Canada also known as Northern Shrimp. When:Available year-round Where/How:Where: E. Canada How: Wild; Trawl Back to Product Guide Characteristics Canadian Shrimp has a delicious, sweet flavor and cooks up firm and moist. Size grade ranges from 90/125 to 150/250 and are slightly larger than …
Shrimp, Oregon
Species Name:Pandalus jordani Sustainability Rating:Yellow – Good Alternative (Eco-Certified and MSC Certified) What:Also called Pink Shrimp or Salad Shrimp and commonly known as Ocean Shrimp. When:Available frozen year-round; fresh season runs April – October Where/How:Where – Oregon, USA How – Wild Caught; Trawl Back to Product Guide Characteristics These 250/350 shrimp are small but what they lack for in size, …
Grenadier
Species Name:Nezumia stelgidolepis Sustainability Rating:Yellow – Good Alternative What:Grenadiers, also known as Rattail have a large head, tapered body with a long slender tail and can be found in the deep ocean waters. These fish are often caught accidently by sablefish seeking fisherman. In the Monterey Bay area, Pacific Grenadier used to be considered a junk fish and tossed back …
Opakapaka
(aka: opaka; crimson jobfish; crimson snapper; Hawaiian pink snapper)