Roll Kits

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Sustainability Rating: Cyan – Certified What:MSC-Certified USA Wild-Caught Roll Kits: WILD LOBSTER ROLL KITS WILD SNOW CRAB ROLL KITS WILD SHRIMP ROLL KITS When:Available Year-Round Where/How:WHERE: Various Regions HOW: Wild-Caught   Back to Product Guide Characteristics Santa Monica Seafood is thrilled to introduce our delectable roll kits designed especially for you and your guests. With each kit serving four, you …

Shrimp, Argentine Red

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Sustainability Rating: Grey-Unrated What:Argentine Red Shrimp When:Year-Round Where/How:Where: Argentina How: Wild-Caught   Back to Product Guide Characteristics With vibrant color, these 16/20 size Argentine Red Shrimp are comparable to the rich, decadent Atlantic lobster meat and will delight any discerning palette and elevate any seafood dish. For Your Menu To top off the great benefits of using Argentine Red Shrimp, …

Crabs, Dungeness (Clusters)

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Sustainability Rating: Yellow – Good Alternative What:Fully cooked and ready-to-eat Colossal Dungeness Crab Clusters. When:Available year-round Where/How:Where: USA How: Wild-caught   Back to Product Guide Characteristics Superior to all others, these “Colossal Dungeness Crab” are hand selected and grow much larger with weights starting at over 2.5 lbs each before going into sections. These colossal clusters can be twice the …

Scallops, Coquille St. Jacque

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Sustainability Rating: Grey-Unrated What:Ready-to-cook seasoned scallops on the half-shell. When:Available year-round Where/How:Where: USA How: Wild-caught   Back to Product Guide Characteristics Coquilles Saint-Jacques is a dish made with scallops in a creamy sauce that is served in a fan-shaped shell. This dish has a sweet-salty flavor complexity and fresh seafood notes that shine through the rich creamy texture. Perfect for …

Oysters, Rockefeller

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Sustainability Rating:Green – Best Choice What:Ready-to-cook seasoned oysters on the half-shell. When:Available year-round Where/How:Where: USA How: Wild-caught   Back to Product Guide Characteristics Oysters Rockefeller is a must-have for any connoisseur of fine food. This dish has been enjoyed by people all over the world since its inception around the 1880s, and it’s easy to see why! Crafted in the …

Lobster, Atlantic

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Sustainability Rating:Red – Avoid What:American Lobsters are also called Maine lobsters or Canadian lobsters to designate their region of harvest. When:Available Year-Round Where/How:Where – Canada, Maine How – Wild-caught; Traps   Back to Product Guide Characteristics Lobster meat is simply delicious; with a firm textured meat and uniquely sweet and mild flavor. Buying lobsters live ensures that you’re in control …

Squid, California Market

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Sustainability Rating:Green – Best Choice What:California Market Squid has been a local industry since the 1860’s, when Chinese Fisherman began harvesting this tasty seafood off Monterey Bay… in the 1980’s  increased effort in Southern California increased squid landings state-wide. The Monterey Bay season runs from April to November and in Southern California landings begin in November and run through April.  Although the population …

Crab Meat, Snow Crab (Combo)

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Sustainability Rating:Yellow – Good Alternative What:Snow Crab leg and body meat combo (65/35) When:Available year-round Where/How:Where – Canada How – Wild Caught   Back to Product Guide Characteristics Its snow-white meat is what gives snow crab its name. Snow crab meat is sweet and flaky, and slightly more delicate in flavor than king crab meat. We offer this tasty meat …

Oysters, Pacific (Shucked)

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Sustainability Rating:Green – Best Choice What:Shucked small Western (Pacific) oysters in a 1/2 gallon size tub. When:Available Year-Round Where/How:Where: Washington How: Farm raised   Back to Product Guide Characteristics These Western Oysters are the next best thing to live oysters and will save you a lot of time and labor from having to clean and shuck them!  Makes for an …

Lobster, Atlantic

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Sustainability Rating:Yellow – Good Alternative What:American Lobsters are also called Maine Lobsters or Canadian lobsters to designate their region of harvest. When:Available Year-Round Where/How:Where – Canada, Maine How – Wild Caught; Traps   Back to Product Guide Characteristics Lobster meat is simply delicious; with a firm textured meat and uniquely sweet and mild flavor. Buying lobsters live ensures that you’re …