This Week’s Report

smseafood Dockside Report

Thursday, June 17, 2021


CALIFORNIA WHITE SEABASS
SEASON OPENER (BAS165)

The highly anticipated California White Sea Bass season is finally here!  Our fishing fleet is geared to target this species, from the local coastlines of San Diego up to Santa Barbara.

This is a ‘day-boat’ fishery, where fish are caught daily and made available to our customers and consumers within 48 hours from harvest.  

Always the local favorite, our California White Sea Bass fishery is accessible for commercial harvests through the summer months, but historically, volume of landings take place between the season opener, June 16th, through July 31st.  Our fishermen had a good run with yesterday’s opener as SMS secured the ‘first of the season’ landings.  These fish are FRESH, beautiful, large, and in a bed of flake ice ready for purchase! 



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ATLANTIC BAY CRAB MEAT COMBO
Great value as an alternative to pasteurized crab meat!  

This fully cooked Atlantic Lyre Crab Meat is 100% all-natural and comes ready to thaw and serve.  Meat is hand-picked allowing for larger whole pieces and contains natural proportions of the merus, leg, claw, and body.  They are then layered separately for ease of use and vacuum-sealed for optimum freshness.


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TOMALES BAY OYSTERS
New stocked oyster! Selling fast due to high demand - check with your SMS rep for availability.

We're excited to offer our customers exceptional quality Tuna through our Exclusive Hawaiian Ahi Program.  SMS has an exclusive partnership with the largest tuna fleet in domestic waters.  Our fleet consist of 25 longline vessels, all of which are moored in the Hawaiian Islands. Our short-trip vessel fleet remain on a consistent schedule with landings daily, enabling us to replenish the freshest catch 6-days a week.  This is what truly makes our Hawaiian Ahi program, “The Cream of the Crop."