Species Name:Penaeus monodon
Farm Raised Shrimp
Where – Asia
How – Farm Raised
Black Tiger Shrimp are a consistent way to add shrimp to your menu. They cook up quick and tasty, with a mild flavor and a very firm texture. We offer a variety of options – shell on or off, tail on or off, raw or cooked and a wide range of sizes… Your Santa Monica Seafood Sales Representative is always available to go over all the types of Black Tiger Shrimp we carry.
For Your Menu
Saute, steam, bake, broil or grill Black Tiger Shrimp – they are super versatile. Add them to soups and stews, a tasty stir fry or pasta dish.
For Your Waitstaff
Not only is shrimp delicious, its also a good source of selenium, calcium, and iodine!
For Your Retail Display
When displaying shrimp in your case, always make sure it’s on top of a nice mound of crushed ice – some visual height always helps make your case look tempting…