Species Name:Crassostrea virginica
Green – Best Choice
Farm Raised Atlantic Oyster
Where – Prince Edward Island, Canada
How – Farm Raised
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Since they are grown in the cold waters of the north shore of PEI, these oysters are very slow growing. They are salty, like a Malpeque, with a nice clean finish.
For Your Menu
Obviously delicious served raw, these delicious oysters need no accompaniment. Although, a simple mignonette is always nice…
For Your Waitstaff
If your customers enjoy a classic Prince Edward Island oyster like a Malpeque, they’ll love these Raspberry Points.
For Your Retail Display
Don’t forget to offer some classic oyster accompaniments – lemons, cocktail sauce, Tabasco – make it easy for your customers to grab what they need.