Sustainability Rating:Green – Best Choice What:An Eastern oyster cultivated in Virginia When:Available Year-Round Where/How:Where – Virginia How – Farm-raised Back to Product Guide Characteristics Misty Point oysters (Crassostrea virginica) are from the renowned growing area of Pope’s Bay, Virginia. These petite, cocktail-size oysters (2″-3″) contain a surprisingly robust flavor. Its briny, earthy, almost sweet meat has a delightful texture …
Crab Meat, Snow Crab (Combo)
Sustainability Rating:Yellow – Good Alternative What:Snow Crab leg and body meat combo (65/35) When:Available year-round Where/How:Where – Canada How – Wild Caught Back to Product Guide Characteristics Its snow-white meat is what gives snow crab its name. Snow crab meat is sweet and flaky, and slightly more delicate in flavor than king crab meat. We offer this tasty meat …
Sturgeon, Wild
Sustainability Rating:Red – Avoid What:White Sturgeon is a long-lived prehistoric and unique fish with tasty, firm meat, and highly prized roe. Special Order (7 Days) When:Available fresh around fall and spring for best prices Where/How:Where – Columbia River How – Wild Caught Back to Product Guide Characteristics Wild sturgeon is an underrated fish that deserves more attention. The flesh …
New Caledonia Blue Shrimp
Sustainability Rating:Red – Avoid What:Premium quality blue shrimp from New Caledonia is highly valued for its rich and subtle flavor, its unique, slightly sweet, iodized taste, and its firm and juicy texture. When:Year-round Where/How:Where – New Caledonia How – Farm-raised Back to Product Guide Characteristics The New Caledonia blue shrimp has exceptional sensory characteristics, which are linked to its …
Salmon (Wild), Coho Silver
Sustainability Rating:Green – Best Choice What:Wild Silver Salmon is also known as Coho salmon. When:Available fresh mid-summer to late fall Where/How:Where – Alaska, Canada, Washington, and Oregon How – Wild Caught; troll, gillnet, purse seine Back to Product Guide Characteristics Wild caught silvers (especially troll caught fish) are exceptionally flavorful with moderate to high levels of fat. Very versatile, …
Crab Meat, Dungeness (Combo)
Sustainability Rating:Grey – Unrated What:The iconic crab of San Francisco’s Fishermen’s Wharf has long been a staple species up and down the West Coast. When:Available Year-Round Where/How:Where: USA How: Wild Caught Back to Product Guide Characteristics With a sweet crab flavor and firm meat, Dungeness crab meat should find its way into your kitchen. Fully cooked and ready to …
Crab Meat, Atlantic Bay
Sustainability Rating:Grey-Unrated What:This fully cooked Atlantic Lyre Crab Meat is 100% all-natural and comes ready to thaw and serve. Meat is hand-picked allowing for larger whole pieces and contains natural proportions of the merus, leg, claw, and body. They are then layered separately for ease of use and vacuum-sealed for optimum freshness. When:Hyas araneus Where/How:Where: Canada How: Wild Caught …
Oysters, Pacific (Shucked)
Sustainability Rating:Green – Best Choice What:Shucked small Western (Pacific) oysters in a 1/2 gallon size tub. When:Available Year-Round Where/How:Where: Washington How: Farm raised Back to Product Guide Characteristics These Western Oysters are the next best thing to live oysters and will save you a lot of time and labor from having to clean and shuck them! Makes for an …
New Zealand Sea Bream
Sustainability Rating:Yellow – Good Alternative What:Also known as Porgy, New Zealand Tai, Squirefish, Australia Red Seabream, Cockney, Red Bream, New Zealand Medai, Old Man Snapper, Schnapper, Brim or Red Hawaiian Porgy, this Australian Snapper, a species of porgie, is one of the most iconic fish of New Zealand. When:Available Year-Round Where/How:Where: New Zealand How: Wild Caught Back to Product …
Cod, Pacific
Sustainability Rating:Yellow – Good Alternative What:Pacific Cod, also known as Cod or Alaska Cod is one of the three members of the Gadus genus (Pacific, Atlantic and Greenland Cod) When:Available year-round Where/How:Where – Alaska, China, and Russia How – Wild Caught (Trawl, Trap, Jig, Pot, Long-line) Back to Product Guide Characteristics Cod is a customer favorite – moist firm …