Sustainability Rating:Multiple Rankings Available What:A beautiful ocean fish found in waters around the world, mahi mahi is a surface dweller and is a popular commercially and recreationally caught species. When:Available year-round, with optimal pricing occurring October – April. Where/How:Where – Hawaii, Costa Rica, Guatemala, Ecuador, Mexico and Fiji. How – Wild-caught, longline Back to Product Guide Characteristics Chefs …
Crab, Red King
Sustainability Rating:Multiple Rankings What:Wild Caught Red King Crab When:Available Year-Round Where/How:Where – Russia How – Wild Caught/Traps Where – Alaska How – Wild Caught/Traps Back to Product Guide Characteristics Red King Crab is truly the “king” of the crabs – with the biggest legs and the tastiest meat! Serve whole legs or work the delicious meat into a recipe. King …
Seabass, Chilean (Loin Program)
Sustainability Rating: Multiple options What:Antarctic Toothfish When:Available year-round Where/How:Where: Various locations How: Wild-caught Back to Product Guide Characteristics Our Chilean Seabass premium loins are picture perfect, allowing for 100% yield precise portioning. These loins are intended for the best chef in the country and make for an excellent protein with a wide variety of applications. As a by-product of …
Shrimp, Farmed White
Sustainability Rating:Multiple Options Available What:Farm-Raised White Shrimp When:Available Year-Round Where/How:Where – Various C.O.O. (Thailand, Mexico, Vietnam, Ecuador, India) How – Farm-raised Back to Product Guide Characteristics Buying frozen white shrimp is a great way to add seafood to the menu and keep on top of inventory – just thaw what you need. We recommend defrosting shrimp in the refrigerator …
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