Crab Meat, Coastal Blend

smseafood

Species Name:Cancer magister; Cancer borealis; Metacarcinus edwardsii Sustainability Rating: Grey – Unrated What:A unique combination of crab meat that consists of Dungeness Crab, Jonah Crab, and Rock Crab. Hand-picked allowing for larger chunks and less broken pieces The leg, body, and claw meat are layer packed separately for ease of use Vacuum sealed to ensure optimum freshness. A smaller pack …

Island Petite Oysters

Jason Oh

Species Name:Crassostrea gigas Sustainability Rating:Green – Best Choice What:Carefully farm-raised Pacific Oysters from Northern Puget Sound in Samish Bay, Washington. When:Available Year-Round Where/How:Where – Washington How – Farm-raised Back to Product Guide Characteristics These 2-inch size oysters are tumbled and as a result, have smooth, strong shells that are great for presentation and shucking. Though they may be small, these …

Sturgeon, Wild

Jason Oh

Species Name:Acipenser transmontanus Sustainability Rating:Red – Avoid What:White Sturgeon is a long-lived prehistoric and unique fish with tasty, firm meat, and highly prized roe. Special Order (7 Days) When:Available fresh around fall and spring for best prices Where/How:Where – Columbia River How – Wild Caught Back to Product Guide Characteristics Wild sturgeon is an underrated fish that deserves more attention. …

Oysters, Cougar Creek

smseafood

Species Name:Crassostrea gigas Sustainability Rating:Green – Best Choice What:Farm Raised Pacific Oysters When:Available Year-Round Where/How:Where: Vancouver Island – British Columbia, Canada How: Farm Raised Back to Product Guide Characteristics The beaches of southern Fanny Bay on Vancouver Island are influenced by the glacier fed Cougar Creek. A meticulous growing process lasting four to five years produces an exquisite oyster with …

lingcod

smseafood

Species Name:Ophiodon elongatus Sustainability Rating:Yellow – Good Alternative What:Actually a member of the greenling family, Lingcod isn’t a cod at all, but gets its name from the cod-like appearance of its meat. When:Available year-round as fresh and previously frozen (sold as refreshed) Where/How:Where – Alaska, British Columbia, Oregon, Washington, California How – Wild-caught; longline, trawl   Back to Product Guide Characteristics …

Oysters, Minterbrook

smseafood

Species Name:Crassostrea gigas Sustainability Rating:Green-Best Choice What:Minterbrook Oysters are grown around the Hood canal area of the Puget Sound. These oysters are hand farmed throughout the harvesting, sorting, and packing processes. When:Available year-round Where/How:Where: Washington State How: Farm raised Back to Product Guide Characteristics Minterbrook Oysters are packed in 120 count cases and are nicely laid in special trays. These …