Sturgeon, Wild

Claire Sum

[/] Species Name:Acipenser transmontanus Sustainability Rating:Red – Avoid What:White Sturgeon is a long-lived prehistoric and unique fish with tasty, firm meat, and highly prized roe. Special Order (7 Days) When:Available fresh around fall and spring for best prices Where/How:Where – Columbia River How – Wild Caught Back to Product Guide Characteristics Wild sturgeon is an underrated fish that deserves more …

Salmon (Wild), Coho Silver

Jason Oh

[/] Species Name:Oncorhynchus kisutch Sustainability Rating:Green – Best Choice What:Wild Silver Salmon is also known as Coho salmon. When:Available fresh mid-summer to late fall Where/How:Where – Alaska, Canada, Washington, and Oregon How – Wild Caught; troll, gillnet, purse seine Back to Product Guide Characteristics Wild caught silvers (especially troll caught fish) are exceptionally flavorful with moderate to high levels of …

Tuna, Yellowfin (Saku Block)

smseafood

[/] Species Name:Thunnus albacares Sustainability Rating: What:Wild-caught sushi-grade Ahi Tuna Saku blocks. When:Available year-round Where/How:Where: Vietnam How: Wild Caught Back to Product Guide Characteristics Yellowfin Tuna, with its gorgeous red color, is often served raw or quickly seared.  After it is cooked, it loses that bright ruby red color. A sashimi grade product Each block is subjected to CO, IVP …

Salmon (Farmed), Creative King

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[/] Species Name:Oncorhynchus tshawytscha Sustainability Rating:Yellow – Good Alternative What:World-class Chinook Salmon raised on Canada’s West Coast When:Available year-round Where/How:Where: Tofino, BC, on the west coast of Vancouver Island How: Farm-raised Back to Product Guide Characteristics Creative King Salmon is Canada’s only organic Chinook Salmon – a species native to the Pacific waters. This fish is farm-raised and harvested from …

Salmon, Kvarøy Arctic

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[/] Species Name:Salmo salar Sustainability Rating:Yellow – Good Alternative What:Kvarøy (say “Kwa-ray”) is a postcard-pretty Norwegian island located on the Arctic Circle. It was there back in 1976 that Alf Olsen and his son Geir founded Kvarøy Arctic. Today, their now third-generation family-run business is driven by the same goal set by their grandfather—“to provide salmon of very high quality, …

Seabass, Chilean

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[/] Species Name:Dissostichus mawsoni, Dissostichus eleginoides Sustainability Rating:Multiple options What:We commonly refer to both Ross Sea toothfish (Dissostichus mawsoni) and South Georgia toothfish (Dissostichus eleginoides) as Chilean Seabass When:Available year-round Where/How: Where: Ross Sea, Heard Island, McDonald Islands, Macquarie Island, Falkland Islands, South Georgia, Antarctic and Southern Indian Ocean, Chile, Southeast Pacific Ocean How: Wild Caught Back to Product Guide …

Baja Kanpachi

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(aka: Almaco Jack; Amberjack; Kampachi) [/] Species Name:Seriola rivoliana Sustainability Rating:Yellow – Good Alternative What:Kampachi is a delicious, high-value fish species known as Seriola rivoliana.  In the wild, it is referred to as Amberjack. When:Available year-round Where/How:Where: La Paz, Baja, CA, Mexico How: Farm raised Back to Product Guide Characteristics While Kampachi may lend itself to Amberjack recipes, it is …

Salmon, Faroe Islands

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[/] Species Name:Salmo salar Sustainability Rating: Grey – Unrated What:Premium Atlantic Salmon that is treated as close to free range/wild Salmon as possible. Running cold and clean, the pristine waters around the Faroe Islands is the ideal environment to create an impeccably pure Salmon. When:Available Year-Round Where/How:Where: Faroe Islands How: Farm raised Back to Product Guide Characteristics Tasty, supple, and …

New Zealand Sea Bream

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[/] Species Name:Pagrus auratus Sustainability Rating:Yellow – Good Alternative What:Also known as Porgy, New Zealand Tai, Squirefish, Australia Red Seabream, Cockney, Red Bream, New Zealand Medai, Old Man Snapper, Schnapper, Brim or Red Hawaiian Porgy, this Australian Snapper, a species of porgie, is one of the most iconic fish of New Zealand. When:Available Year-Round Where/How:Where: New Zealand How: Wild Caught …

Turbot

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[/] Species Name:Scophthalmus maximus Sustainability Rating:Green – Best Choice What:Turbot is a tasty member of the flounder family When:Available Year-Round Where/How:Where – Spain How – Farm Raised Back to Product Guide Characteristics Farmed Turbot has a beautiful, almost gleaming white flesh that cooks up white and firm with a mild flavor (similar to wild turbot). Cooking it on the bone …