Rancho Dominguez, CA, March 2, 2017 – Roger O’Brien, CEO of Santa Monica Seafood, announced that, at the annual SafeFood 360° Food Safety conference that took place in Las Vegas last week, Santa Monica Seafood was awarded the Food Safety Achiever of the Year award. SafeFood 360° is an all-encompassing software program that organizes all aspects of a company’s’ food …
Chef Mourad Jamal
Born and raised in Oujda, Morocco, Chef Mourad Jamal grew up with a love for fresh seafood and the desire to share it with others. At 12 years old he was cooking dinner for the family, and by age 15 he was working in restaurants, eventually attending culinary school. Growing up, “Sardines were the common, affordable fish” that Jamal favored. …